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CC’s City Broiler Brings Unique Steaks, Fresh Seafood, & Outstanding Sides to Columbia, MO

Excite Your Taste Buds in Mid-Missouri With CC’s City Broiler’s Delicious Steakhouse Favorites, Appetizers, Desserts & More

Elevated service. Fresh flavors. Unmatched experience. CC’s City Broiler offers the best of the best in food and drinks in Columbia, MO while remaining a relaxed and laid-back dining experience for locals and guests alike. Schedule your same-day dining reservation or carryout dinner to experience a truly unique meal you cannot find anywhere else in Missouri.

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Same-Day Seating

Reserve your same-day seating by calling after 11 AM on the day of your preferred reservation. 

Pre-Order for Carryout

Schedule your carryout order as early as 12 PM on the day of your meal pickup.

Appetizers

H4: Appetizers

Steak House Onion Rings
$14.95
Fresh Diver Scallops

Pork belly & mango chutney. Add $12.95 as a meal. 

Market Price – please ask server.


Market Price
Shrimp Atascadero
$19.95
Lobster Bisque Cup

Topped with lump crab meat.


$8.95
Fried Brussel Sprouts
$14.95

H4: Appetizers

Sorry Charley

Seared & sliced Ahi Tuna over wontons, topped with Korean slaw, wasabi, ginger & lemon.

$19.95
Goat Cheese Croquettes

Candied jalapeño chutney.


$15.95
Stuffed Grilled Portobello Caps
$16.95
Baja Shrimp

$16.95

Steak Entrées

Entrées include fresh bread, our famous house salad, and a choice of baked potato, rice pilaf, or fresh vegetable of the day. However, we have become known for our specialty sides!

Steak Lovers Guide

Rare – Cool red center

Medium Rare – Warm red center

Medium – Hot pink center

Medium-Well – Very little pink

Well – No pink, cooked through, slight char

H4: Appetizers

6 oz. Filet Mignon

Barrel Cut & wrapped in smoked bacon.


$37.95
8 oz. Filet Mignon

Barrel Cut & wrapped in smoked bacon.


$43.95
12 oz. New York Strip

Wet aged minimum 35 days. Buttery & tender.


$39.95
Steak Sinatra

Featuring 10 oz. filet medallions over our Lobster Mashed Potatoes & Lobster Newburg Cream Sauce. Topped with steamed asparagus.

$38.95
22 oz. “Gary's Steak”

Thick cut slow-roasted prime rib finished over our live oak fire to the desired temperature. We only prepare one roast nightly.

$44.95
Filet Mignon Brochettes

10 oz. filet medallions served with a skewer of Blistered Summer Veggies (squash, zucchini, mushrooms, red, yellow, & green bell peppers, onions, & a clove of garlic). Served with Diablo Bearnaise.


$36.95
9 oz. USDA Prime Sirloin
$34.95
Steak Smothered in Pork Chop

5 oz. Filet Mignon Medallions, 14 oz. Dry Aged Duroc Bone-In Pork Chop topped with fire-roasted bell peppers, button mushrooms, & garlic sautéed in white wine.

$37.95
Steak Scott

10 oz New York Medallions topped w/Lobster Newburg sauce, sauteed baby rock shrimp & steamed asparagus

$36.95

Entrées

Entrée Upgrades

  • 3 Grilled or Tempura Fried Shrimp - $11.95
  • Grilled U8 Scallops - Market Price
  • 5 oz. Tempura Fried Lobster - $21.95
  • 7 oz. South African Lobster Tail: Boiled or tempura battered - $29.95
  • Lump Crab Oscar Style: Lump crab, fried asparagus & sauce bearnaise - $12.95
  • Steak Scott: Sauteed rock shrimp & newburg cream sauce - $9.95
  • Au Poivre: Pepper-based cream sauce & fresh capers - $6.95
  • Mushroom Cognac Cream Sauce - $6.95
  • Blackened – $2.95
  • Peppered – $2.95
  • French: Topped with melted bleu cheese – $6.95
  • Sinatra Style: Lobster mashed potatoes, newburg cream sauce & steamed asparagus - $9.95
  • Roasted Red Pepper Chimichurri - $5.95
  • CC's Trio To Share: Chimichurri, mushroom cognac and newburg cream sauce - $12.95
  • Super Style: Goat cheese, Grand Marnier julienned bell peppers & red onions - $8.95
  • Lobster Newburg: Lobster cream sauce - $6.95

H4: Appetizers

Tuna "Stack"

Blackened 8 oz. Ahi Tuna Steak over lobster potatoes, sushi ginger, & wasabi cream topped with sweet chili glaze.

$34.95
Stuffed Salmon

Fresh Atlantic Salmon topped with Royal Red Shrimp, lump crab meat, & Beurre Blanc Sauce.

$33.95
Grilled Salmon

Fresh Atlantic Salmon simply grilled, served over a bed of Spring Mix tossed in balsamic dressing.

$29.95
Blackened Swordfish Newburg

Fresh 8 oz. blackened swordfish steak, topped with lobster newburg cream sauce

$36.95
The Aunt Jackie

Tender Filet Mignon & 7 oz. broiled or tempura batter fried South African Lobster Tail. 

With 6 oz. Filet Mignon – $64.95 

With 8 oz. Filet Mignon – $69.95

Shrimp Brochette

Grilled jumbo U10 Shrimp prawns (8) served with a skewer of Blistered Summer Vegetables.

$34.95
Mango Glazed Chicken

1/2 Bone-In chicken roasted & seared over a live oak fire with mango chutney glaze – tender!

$27.95
"Chop Chop"

1407 Dry Aged Bone-In Duroc Pork Chop over truttled mashed sweet potatoes.

$30.95
Lobster & Short Rib Pasta Pillows

Short rib stuffed pasta & chopped 5 oz. Lobster Tail, tossed in our sofrito-infused lobster cream sauce finished with grilled pork belly straws.

$29.95

Ultimate specialty sides

Substitute your side with a premium side dish.

H4: Appetizers

Lobster Mashed Potatoes
$9.95
Jalapeño Twice Baked Potato
$9.95
Sautéed Mushrooms
$9.95
Fried Brussel Sprouts
$9.95
Asparagus

Grilled, fried, or steamed.

$9.95
Creamed Spinach
$9.95
Truffle Mashed Sweet Potatoes
$9.95
Steakhouse Street Corn
$9.95
Broccolini Steamed with Lemon Beurre Blanc
$9.95

Desserts

H4: Appetizers

Crème Brûlée Cheesecake

$11.50
Chocolate & Peanut Butter Stack Cake

Add ice cream | $3.50


$12.95
Godiva Chocolate Baby Bundt Cake

Add ice cream | $3.50

$11.50
Classic Pecan Pie
$12.95
Tiramisu
$12.95

Dessert Cocktails

H4: Appetizers

Coffee CC's

Grand Marnier, Tia Maria, & dark crème de cacao.

$11.95
Coffee Royale

Baileys Irish Cream & Frangelico.


$11.95
Coffee de Cacao

Dark crème de cacao, amaretto & crème de menthe.

$11.95
Irish Coffee

A traditional favorite.

$11.95

After Dinner Drinks

H4: Appetizers

Hennessy XO
$18.95
Chateau Roumieu "France" Sauternes
$16.95
Graham's 10 Year "Tawny" Port
$14.95
Courvoisier VSOP
$13.95
Ramos Pintos "Tawny" Port
$13.95
Grand Marnier
$12.95
Six Grapes Port
$10.95